Collective Catering Waste Management Solution

We set up, in your restaurant, our tool to analyze food waste on the trays of your guests in order to help you understand and reduce it.

Patented technology

We have developed an on-board 3D camera system coupled with artificial intelligence technology. This visual recognition allows us to identify each food and estimate the quantities wasted. All the data thus collected is accessible directly via a client platform.

Our web platform

It offers flexible data visualization by focusing on certain foods according to the study periods in order to highlight trends and relevant data for the restaurant owner. Personalized advice sheets are also available online to suggest ideas for actions to be implemented to reduce waste.